Cupcake Blog –Tag: Coconut
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Summer Wedding Roundup
A roundup of some of the weddings we’ve catered this summer! Lots of photos, wedding cupcake ordering tips, and some of our upcoming fall events.
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Thai Cupcakes with Ginger, Chili, Coconut, and Kaffir Lime
Vegan Thai Cupcakes and Oregon Blueberry Pie - it must be summer!
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Celebrating Love with Cake
Sometimes, you know, people just can’t make up their minds about what flavor they want. Which I don’t really mind, but then when I am choosing a photo for the blog I have to try and pick not just the best photo, but also which of the five things I baked I want to feature.
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Coconut & Chocolate
OK, I’ll admit, I used to not like coconut, but really I’ve been converted. Maybe it was the Macaroons of a few weeks ago, but I think I am now willing to accept coconut - especially mixed with chocolate. Which is kind of a problem, because as I’m sure I’ve said before, I often make flavor of cupcakes that I don’t personally enjoy (like, say, mint), so that I won’t eat them all myself. Or eat all the batter before it is baked. So really, it’s a self preservation thing, and as my palate changes and I like more things - well, that could be dangerous.
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One day, Three baking projects
Yesterday was like the perfect Sunday. I mean, another person might be daunted, but hanging out with food + friends + baking are three of my favorite things. I know, predictable, right?